지역센타회원 | 9 Things Your Parents Taught You About Mexican Chimineas
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Chimineas - An Authentic Mexican Fire Pit
The first time they were used was as bread ovens Chimineas represent Mexico's rich heritage of culture. The timeless design blends practicality and aesthetic simplicity.
Clay chimineas can be fired in kilns, which remove organic material from the clay and seals the pores to avoid cracking. They can be utilized outdoors all year however, they should not be exposed to the elements for too long.
Origins
Imagine a warm evening in the summer with friends and family eating delicious food outdoors, all warmed by your Mexican or clay chiminea. This scene is reminiscent to the Mexican origins of this kind of outdoor fireplace.
These stoves, which were terra-cotta in origin, were designed to serve as radiant heaters as well as ovens, aiding tribesmen during the cold desert nights of their home. Their distinctive design was inspired from their utilitarian values which stressed practicality and communal living.
In the beginning, these stoves were created from terracotta clay, which was dried in kilns, then wood-fired. Clay chimineas have a more rustic look and were not glazed to protect the surface. Modern manufacturers make chimineas out of metals like aluminum, cast iron and brass. These materials provide better durability and weather resistance, addressing one of the biggest chiminea weaknesses of the clay design.
The unique design of the chiminea was created by a pot-bellied base that rises to an extended fireplace. This design is a great method of containing a fire whilst directing the smoke upwards, which decreases the risk of inhaling air and increases heat retention.
Chimineas were used by Mexican tribes for lighting, heating and cooking. We still appreciate their design and the warmth they offer in the cold winter evenings or even under the brisk winter sun.
If your chiminea is an authentic Mexican piece or a modernized version, Gardeco has a choice of different styles to match your garden and décor. We have a variety of sizes, from small and medium, to extra-large and large. We also have clay chimineas that have decor that can be moulded or engraved into the body of the item.
Our selection of terracotta Chimineas as well as Mexican Chimineas is made by artisans right in the middle of the country. The colours and shapes can vary slightly due to the nature of the manufacturing process. You can always re-paint your chiminea using an emulsion paint that is water-based if it begins to discolour. Before you begin using your new chiminea it is important to read all the instructions and care tips provided by the manufacturer.
Design
Chimineas not just add warmth and character to any space, but they are also practical. They are available in a variety of materials and designs and can be paired with any patio furniture. They can be used as a focal point, or they can blend seamlessly with your landscape.
The traditional chimenea made out of clay, was conceived with both practical and cultural significance in mind. Its tall chimney-like neck directed smoke away from users and its rounded body radiated warmth. It was also used for socializing and telling stories, which played a significant role in Mexican and Central American cultures.
Traditional chimineas are crafted by local artisans using wet clay that is gathered directly from the earth. The raw material was molded to its final shape before being kiln dried. The process of making a clay chimenea was extremely labor-intensive, particularly for the huge ones. The chiminea's bowl and neck are made by smoothing together long snakes of clay rolled. The clay's rim was often decorated with patterns or carvings.
A modern chiminea is typically constructed from metal, such as cast aluminum chiminea iron or aluminum. Metal chimineas were an important improvement because they could withstand moisture and high temperatures without cracking. This modification allowed chimineas to be used in many different climates.
While there are a few companies that make clay and terracotta-based chimineas most chimineas now are made from metal. Metal chimineas are more durable and easier to clean. These advantages have made chimineas made of metal more popular than clay counterparts.
No matter which kind of chiminea you pick it's important to place it in the right location. It should be placed in a level space and away from any fire-prone objects like trees, grass or other structures. The chiminea should also be set on a brick, concrete, or stone patio and not on a wooden deck. It's also recommended to place 50mm of sand or Gardeco lava stones beneath the chiminea to protect it from direct heat and keep the hot part of the fire away from the clay.
Materials
Kiln-fired terracotta and clay chimineas are still being made today by small-scale factories. The temperatures can go up to 1000 degrees Celsius. After cooling and dried, the chimineas are able to be assembled. Some are glazed while others are left unglazed. These chimineas provide an Mexican experience in the garden.
Chimineas are hand-painted in a variety of colours and patterns to match different styles. The paint finish can fade over time and with the heat from the fire, so it is recommended to re-paint using an acrylic emulsion based on water.
Although originally designed as essential features for heating and cooking for town-dwelling Mexicans, chimineas have embodied a sense of cultural heritage throughout the ages, adapting to diverse functional requirements. These distinctive structures were not solely used by indigenous people of Mexico as bread ovens, but also played a crucial role in repelling bugs and promoting social gatherings.
The unique design of a chiminea having a wide base and a narrow chimney spout, allows for the maximum amount of air to be drawn in at the bottom of the structure, minimizing smoke inhalation. It also helps retain the heat inside the chiminea's belly, which makes it ideal for cooking.
Today, chimineas can be found in many different materials like terracotta clay, cast iron and even aluminum. Terracotta Chimineas have a classic Mexican appearance. However, they are susceptible to crack under pressure and should only be placed on a flat, safe for fire surface. Cast iron and aluminum chimineas carry a lower risk of damage but are still elegant and robust.
To ensure that the chiminea lasts for as long as it can it should be kept in a well-ventilated space and protected from wind and rain. It should be placed away from structures and walls that could catch fire, as well as any patio roofs or eaves that may be damaged by a sudden change in temperature once the chiminea has been extinguished. To prevent the chiminea smoking excessively it is recommended that only dried, seasoned logs are burned. Regular cleaning with a wire brush is also crucial, as it helps keep deposits from accumulating that could cause the chiminea for sale to burn and turn black. Shielding the chiminea from wind will also help to reduce the amount of smoke it produces as it is burned.
Maintenance
Proper maintenance is crucial to the longevity of any fire equipment. This will help prolong its life and ensure that it functions safely. Chimineas are quite fragile and should be kept in a protected area in a place where they can be properly maintained. While a chiminea made from clay may seem sturdy enough, it is still susceptible to cracking and breaking due to various sources. It is crucial to examine your chiminea for signs of wear, and to adhere to the manufacturer's recommendations on how often you should use it.
The first step to ensure that your mexican-chiminea stays looking its best is to wash it thoroughly with an easy detergent solution. This will eliminate any built-up dirt and grime, which can cause discoloration or corrosion. A wire brush is used to remove the rusty particles that are floating around, and it is recommended that you wear gloves and goggles for safety purposes. After scrubbing the chiminea large, rinse it and let it dry completely. This will keep any moisture from which causes corrosion, and can prolong the life of your chiminea.
Once your chiminea has been cleaned and dried, it can be lightly sanded with fine grit Sandpaper. This will smooth out the surface and eliminate any rough spots that could catch embers if you decide to make an open flame. Sanding can also make the look more attractive and even. In the end, sanding could be followed by several coats of grill or stove paint, which will enhance the appearance of your indoor chiminea as well as protect it from rust.
Keep your chiminea out of direct sunlight and wind, as this can cause the paint to peel off and fade. If this happens you can sand the affected areas with water-based emulsion paints or masonry spray, and it is generally easy to do. It is also essential to only add a few pieces of wood at a time and create small fires for your chiminea to "break it in" and prevent overheating.
The first time they were used was as bread ovens Chimineas represent Mexico's rich heritage of culture. The timeless design blends practicality and aesthetic simplicity.
Clay chimineas can be fired in kilns, which remove organic material from the clay and seals the pores to avoid cracking. They can be utilized outdoors all year however, they should not be exposed to the elements for too long.
Origins
Imagine a warm evening in the summer with friends and family eating delicious food outdoors, all warmed by your Mexican or clay chiminea. This scene is reminiscent to the Mexican origins of this kind of outdoor fireplace.
These stoves, which were terra-cotta in origin, were designed to serve as radiant heaters as well as ovens, aiding tribesmen during the cold desert nights of their home. Their distinctive design was inspired from their utilitarian values which stressed practicality and communal living.
In the beginning, these stoves were created from terracotta clay, which was dried in kilns, then wood-fired. Clay chimineas have a more rustic look and were not glazed to protect the surface. Modern manufacturers make chimineas out of metals like aluminum, cast iron and brass. These materials provide better durability and weather resistance, addressing one of the biggest chiminea weaknesses of the clay design.
The unique design of the chiminea was created by a pot-bellied base that rises to an extended fireplace. This design is a great method of containing a fire whilst directing the smoke upwards, which decreases the risk of inhaling air and increases heat retention.
Chimineas were used by Mexican tribes for lighting, heating and cooking. We still appreciate their design and the warmth they offer in the cold winter evenings or even under the brisk winter sun.
If your chiminea is an authentic Mexican piece or a modernized version, Gardeco has a choice of different styles to match your garden and décor. We have a variety of sizes, from small and medium, to extra-large and large. We also have clay chimineas that have decor that can be moulded or engraved into the body of the item.
Our selection of terracotta Chimineas as well as Mexican Chimineas is made by artisans right in the middle of the country. The colours and shapes can vary slightly due to the nature of the manufacturing process. You can always re-paint your chiminea using an emulsion paint that is water-based if it begins to discolour. Before you begin using your new chiminea it is important to read all the instructions and care tips provided by the manufacturer.
Design
Chimineas not just add warmth and character to any space, but they are also practical. They are available in a variety of materials and designs and can be paired with any patio furniture. They can be used as a focal point, or they can blend seamlessly with your landscape.
The traditional chimenea made out of clay, was conceived with both practical and cultural significance in mind. Its tall chimney-like neck directed smoke away from users and its rounded body radiated warmth. It was also used for socializing and telling stories, which played a significant role in Mexican and Central American cultures.
Traditional chimineas are crafted by local artisans using wet clay that is gathered directly from the earth. The raw material was molded to its final shape before being kiln dried. The process of making a clay chimenea was extremely labor-intensive, particularly for the huge ones. The chiminea's bowl and neck are made by smoothing together long snakes of clay rolled. The clay's rim was often decorated with patterns or carvings.
A modern chiminea is typically constructed from metal, such as cast aluminum chiminea iron or aluminum. Metal chimineas were an important improvement because they could withstand moisture and high temperatures without cracking. This modification allowed chimineas to be used in many different climates.
While there are a few companies that make clay and terracotta-based chimineas most chimineas now are made from metal. Metal chimineas are more durable and easier to clean. These advantages have made chimineas made of metal more popular than clay counterparts.
No matter which kind of chiminea you pick it's important to place it in the right location. It should be placed in a level space and away from any fire-prone objects like trees, grass or other structures. The chiminea should also be set on a brick, concrete, or stone patio and not on a wooden deck. It's also recommended to place 50mm of sand or Gardeco lava stones beneath the chiminea to protect it from direct heat and keep the hot part of the fire away from the clay.
Materials
Kiln-fired terracotta and clay chimineas are still being made today by small-scale factories. The temperatures can go up to 1000 degrees Celsius. After cooling and dried, the chimineas are able to be assembled. Some are glazed while others are left unglazed. These chimineas provide an Mexican experience in the garden.
Chimineas are hand-painted in a variety of colours and patterns to match different styles. The paint finish can fade over time and with the heat from the fire, so it is recommended to re-paint using an acrylic emulsion based on water.
Although originally designed as essential features for heating and cooking for town-dwelling Mexicans, chimineas have embodied a sense of cultural heritage throughout the ages, adapting to diverse functional requirements. These distinctive structures were not solely used by indigenous people of Mexico as bread ovens, but also played a crucial role in repelling bugs and promoting social gatherings.
The unique design of a chiminea having a wide base and a narrow chimney spout, allows for the maximum amount of air to be drawn in at the bottom of the structure, minimizing smoke inhalation. It also helps retain the heat inside the chiminea's belly, which makes it ideal for cooking.
Today, chimineas can be found in many different materials like terracotta clay, cast iron and even aluminum. Terracotta Chimineas have a classic Mexican appearance. However, they are susceptible to crack under pressure and should only be placed on a flat, safe for fire surface. Cast iron and aluminum chimineas carry a lower risk of damage but are still elegant and robust.
To ensure that the chiminea lasts for as long as it can it should be kept in a well-ventilated space and protected from wind and rain. It should be placed away from structures and walls that could catch fire, as well as any patio roofs or eaves that may be damaged by a sudden change in temperature once the chiminea has been extinguished. To prevent the chiminea smoking excessively it is recommended that only dried, seasoned logs are burned. Regular cleaning with a wire brush is also crucial, as it helps keep deposits from accumulating that could cause the chiminea for sale to burn and turn black. Shielding the chiminea from wind will also help to reduce the amount of smoke it produces as it is burned.
Maintenance
Proper maintenance is crucial to the longevity of any fire equipment. This will help prolong its life and ensure that it functions safely. Chimineas are quite fragile and should be kept in a protected area in a place where they can be properly maintained. While a chiminea made from clay may seem sturdy enough, it is still susceptible to cracking and breaking due to various sources. It is crucial to examine your chiminea for signs of wear, and to adhere to the manufacturer's recommendations on how often you should use it.
The first step to ensure that your mexican-chiminea stays looking its best is to wash it thoroughly with an easy detergent solution. This will eliminate any built-up dirt and grime, which can cause discoloration or corrosion. A wire brush is used to remove the rusty particles that are floating around, and it is recommended that you wear gloves and goggles for safety purposes. After scrubbing the chiminea large, rinse it and let it dry completely. This will keep any moisture from which causes corrosion, and can prolong the life of your chiminea.
Once your chiminea has been cleaned and dried, it can be lightly sanded with fine grit Sandpaper. This will smooth out the surface and eliminate any rough spots that could catch embers if you decide to make an open flame. Sanding can also make the look more attractive and even. In the end, sanding could be followed by several coats of grill or stove paint, which will enhance the appearance of your indoor chiminea as well as protect it from rust.
Keep your chiminea out of direct sunlight and wind, as this can cause the paint to peel off and fade. If this happens you can sand the affected areas with water-based emulsion paints or masonry spray, and it is generally easy to do. It is also essential to only add a few pieces of wood at a time and create small fires for your chiminea to "break it in" and prevent overheating.